Other Recipes

CULTURED MUSTARD WITH HONEY AND GARLIC


CHEESE SOUFFLÉ WITH REAL PICKLES (GLUTEN-FREE)


CULTURED WATERMELON ICE CUBES

CULTURED GREEN ICE CREAM (AVOCADO & PISTACHIOS)

KIMCHI MEATBALLS

GLUTEN-FREE BLACK BEAN BROWNIE WITH FERMENTED PLUM SAUCE

ROSE & BEET CULTURED MIMOSA WITH MANCHEGO OMELETTE

HOMEMADE CORNED BEEF BRISKET

FERMENTED SRIRACHA

GRILLED RIBEYE WITH FERMENTED BBQ SAUCE

ROSE & SAFFRON ICE CREAM (WITH CULTURES)

FERMENTED SPICY KETCHUP

CHOCOLATE CUSTARD (WITH SAUERKRAUT BRINE) & KEFIR CREAM

KIMCHI & MUSHROOM BREAKFAST WRAP (PALEO, VEGETARIAN, YUMMIO)

SWEET POTATO PANCAKES WITH CHOW-CHOW KRAUT

SAUTEED SAUSAGE

MARVELOUS MARBLED EGGS

REAL PICKLES POTATO SALAD

GRILLED CHICKEN WITH FERMENTED LEMON-JALAPENO SALSA & LEMONY MAYO

CULTURED FALL HARVEST DINNER

SEARED PORK CHOPS WITH KUMQUAT CHOCOLATE TOPPING


COLORFUL EASTER EGGS WITH FERMENTED BRINE


CULTURED MAYONNAISE

DEVILED EGGS WITH CULTURE

DEVIL'S OWN FERMENTED HOT SAUCE