July 9, 2020 - Let's Get in a Real Pickle Webinar (RECORDING AVAILABLE)

Thursday, July 9, 2020
6:00 pm PST
FREE
Watch the recording HERE

July is here and that means it's cucumber season! Join Karen, Chief Fermentation Officer at Kraut Source for a deep dive into pickles! REAL pickles, that is. Real lacto-fermented, live-cultured pickles that will perk up your taste buds and balance your biome.

What you will learn:

Secrets to making crunchy pickles
Best traditional spices to use, plus some creative additions
How to prevent making bad pickles
What to do with pickle brine
Q & A: Karen will answer your pressing pickle questions, and other fermentation queries

The number of online attendees are limited, so please pre-register to ensure your space. A unique link to participate will be emailed to you after you register.

To register, please click HERE.