Oct 26, 2017 - Fermentation Creations for Gifting with Chef Karen Diggs

Oct 26, 2017 - Fermentation Creations for Gifting with Chef Karen Diggs

Thursday, Oct 26, 2017
6:30 pm - 9:30 pm
Draeger's Cooking School
4100 Blackhawk Circle Plaza, Danville, CA 94506

Unique Fermented Hot Sauces and Ketchup 
Preserved Cultured Lemons—to make an eggless lemon mayonnaise 
Fermented Seasonal Fruits with Vegetables—packed with probiotics 
Rich Chocolate Pudding Flavored with a Dash of Fermented Brine 
Holiday Cocktail with Cultured Juice

$80

For more information: http://www.draegerscookingschool.com/eventdetail.aspx?eventid=2920