Saturday, March 20, 2021
1:30 pm EST / 10:30 am PST
FREE on ZOOM
Watch the recording here
Chief Fermentation Officer and Chef Karen Diggs is back with another FREE webinar. Bet you didn't think you can ferment nuts!
What you'll learn:
If you're not able to attend the live webinar, you can still register and a recording link will be emailed to you after the event.
Please pre-register. Space is limited.