Launching a Kickstarter campaign for your Food business is hard work, but one that pays off in more than just dollars: it builds a lasting community of hardcore followers. Join true crowdfunding master Nomiku's Lisa Q. Fetterman, Kickstarter’s Food Lead Terry H. Romero, and successful Food project creators for a casual, early evening event that will cover:
-The scope and depth of Food projects on Kickstarter
-The anatomy of a great project
-Tips and tools for building and launching a successful campaign, with a focus on building an outreach plan
-Q&A session; bring your questions about building, planning, and running a campaign!
Seating is limited, so register today! Light refreshments will be provided.
174 14th St. Unit B.
San Francisco (black door on the right side of the building)
More info here.